100% Pasture-fed, HGP & Antibiotic FREE beef and lamb. Locally & ethically grown on the Fleurieu Peninsula.
SA's ONLY farmgate butchery, supplying premium quality grass-fed beef and lamb that is free range & ethically produced.
Wakefield Grange is a family owned and operated cattle and sheep property on the lush Fleurieu Peninsula of South Australia. The Wakefield Family pride themselves on growing free-range stock on their 400 acre farm near Yankalilla. Their grass-fed, HGP & antibiotic free philosophy is the backbone of their farmgate butchery with quality lamb and beef, amongst other gourmet produce, available for purchase through their on-farm butchery or delivered direct via their website. A rich history in farming and tourism ensures the team at Wakefield Grange offer quality product, a passion for paddock-to-plate education and good old fashioned customer service!
Mon-Fri 9am-5pm
& Saturday 10am-4pm
5455 Main South Rd,
Wattle Flat SA 5203
(Half way between Myponga & Yankalilla)
Christmas Hours:
Saturday 21st - OPEN 10am-4pm
Sunday 22nd - OPEN 10am-4pm
Monday 23rd - OPEN 9am-5pm
Tuesday 24th - OPEN 9am-5pm
Wednesday 25th - CLOSED
Thursday 26th - CLOSED
Friday 27th - OPEN 9am-5pm
Saturday 28th - OPEN 10am-4pm
Sunday 29th - OPEN 10am-4pm
Monday 30th - OPEN 9am-5pm
Tuesday 31st - OPEN 9am-5pm
Monday 1st - CLOSED
- Category:
- Food/grocery